|
Post by Deleted on Nov 11, 2021 10:11:39 GMT
Diversion Have you noticed that hot food that is now cold is described as 'resting' in Greggspeak. e.g. 'Oh its been resting for 15mins or so. ' ...ie cold steak slime slice . I use old Gregg cups as slug traps, full of beer or cider. A good death, resting in peace. Frankly anyone who eats meat products as street food is getting exactly what they deserve, I tend to avoid
I use old espresso cups for mixing paint
|
|
|
Post by Deleted on Nov 11, 2021 10:14:13 GMT
...a sausage roll heating technician... Is that a new euphemism for "microwave"? I've got a far better way to deal with the issue of Greggs' plastic disposal. Never go near the place in the first instance... (see also: McDogbits, Wetherspoons)No they really do have ovens that heat, cook and brown. Technically it is a nice process.
My struggle is that my favorite coffee shops are not open every day so I get to make decisions, always a mistake, but look what I learnt.
|
|